School of Biological Sciences
Stage 1 courses
Your first-year undergraduate courses will give you a broad understanding of Biological Sciences.
Seven 15-point courses offered at Stage I provide an introduction to the biological sciences. Students intending to major in Biological Sciences are required to have taken 4 Stage I Biology courses (including BIOSCI 101), in order to have an appropriate foundation in molecular biology, plant and animal biology and ecology.
The courses BIOSCI 101/102/103/104 provide the most suitable combination for students interested in whole organism biology, while courses BIOSCI 101, 102 or 103, 106 and 107 offer the best choice for students who prefer the more molecular/genetic aspects of biology. You can select more than four biological courses, thus allowing you to keep the full range of biology open.
Students wishing to enter into the Biomedical Science programme should take BIOSCI 101, 106, 107 and either BIOSCI 102 or BIOSCI 103 as their elective, plus CHEM 110, PHYSICS 160 and MEDSCI 142. This combination of courses will allow students who do not get selected into the Honours programme to continue with a BSc in Biological Sciences.
To be considered for entry into Medicine, students must take POPLHLTH 111 as their elective. It is important to gain further information from sources listed below when planning your degree programme, as entry to second- and third-year courses is based both on academic merit and successful completion of specified first-year courses.
Check the schedule for prerequisites in the Calendar.
We strongly advise all Biological Sciences students to take at least one Stage I Chemistry course. Preferably students should have taken Biology at least to NCEA Level 2 and have a background in other science subjects.
Students enrolling in limited entry courses will be considered in rank order according to their best 80 credits at NCEA Level 3 or higher (or equivalent) over a maximum of five approved subjects, weighted by the level of achievement attained in each set of credits.
(15 Points) (online delivery) Semester Two
This course offers a general introduction to Antarctica and its environs, including the Southern Ocean and the sub-Antarctic islands. Emphasis will be placed on the evolution of Antarctica and how resident plants, animals and microorganisms are adapted to cope with the extreme environment.
Specific topics to be addressed include the history of Antarctic exploration and its impact on the development of Antarctic science, Antarctic ecosystems, Antarctica as a wilderness region and the impact of humans, including the exploitation of resources and the effects of pollution. This course is suitable for students with both science and non-science backgrounds.
Weekly tutorials will be held Monday and Thursday 5-6pm.
Course coordinator: To be advised.
Assessment: Incourse 60% (test 20%, Assignments 40%, Online quizzes, Peerwise), Examination 40%.
Recommended textbook: D. McGonigal. Antarctica: Secrets of the Southern Continent. Simon & Schuster.
See also www.antarctica.org.nz
(15 Points) (City) Semester One
This course offers an introduction to the structures and processes which are common to micro-organisms, animals and plants at the cellular, molecular and biochemical levels. Other topics are genetic principles and processes and an overview of evolution and evolutionary concepts.
This course includes guest lectures given by graduate students in research fields relevant to course content. This course assumes a knowledge of NCEA Level 3 Biology and at least NCEA Level 2 Chemistry.
Course coordinator: Ms Amanda Harper.
Assessment: Incourse 60%, (Theory 40%, Practical 20%), Examination 40%.
Prescribed textbook: Campbell's Biology, Reece et al. (2011) 9th Edn., (Pearson Benjamin Cummings).
(15 Points) (City) Semester Two
A multi-disciplinary approach is taken to studying the relationships between plants, microbes and humans. The course begins with an introduction to the key characteristics of plants and microbes and demonstrates how they are used for food and pharmaceuticals. The impact of plants and microbes on human health, as well as their role in a variety of industrial and biotechnological processes will be highlighted.
Course coordinator: Mr David Seldon.
Assessment: Incourse 60%, (Theory 40%, Practical 20%), Examination 40%.
Recommended textbook: Campbell's Biology, Reece et al. (2011) 9th Edn., (Pearson Benjamin Cummings).
(15 Points) (City) Semester Two
A comparative approach to the study of animals focusing on the processes which underlie and unite all animal life. Emphasis will be placed on evolutionary relationships and history, and on the relationship between form and function and the predictability of animal design. Reference will be made to the New Zealand fauna and to other animals of economic or evolutionary importance where appropriate. The practical component of this course involves animal dissection. This is an essential part of the course. No exemptions are possible.
Course coordinator: Dr Brendon Dunphy
Assessment: Incourse 60% (Theory 40%, Practical 20%), Examination 40%
Prescribed textbook: Campbell's Biology, Reece et al. (2011) 9th Edn., (Pearson Benjamin Cummings)



